The association of Swedish bakers & confectioners is the organisation for the bakeries and patisseries in Sweden, both artisan bakeries and industrial bakeries. The organisation was founded in 1900.
The wholly owned subsidiary Sveriges bagare & konditorer AB (SBK) provides services to our customers in areas such as marketing, economy, education, campains, competitions etc. SBK also pursues information- and awareness on the industry, as well as distributes an industry magazine; tidningen BRÖD.
The organisation has around 500 members, of which the majority is small artisan bakeries and some are larger industial bakeries such as Pågen, Fazer, Polarbröd, Göteborgs Kex and Delicato. Our member companies together employ about 15 000 people.
Sveriges bagare & konditorer (The Association of Swedisch bagers & confectioners) organizes several competitions and national teams, e.g. Swedish championchip for young bakers (www.ungabagare.se), Swedish championchip for confectioners (www.aretskonditor.se), Swedish championchip for bakers (www.aretsbagare.se), National team for bakers (www.bagarlandslaget.se) and the National team for confectioners (www.konditorlandslaget.se)